The story
Cleopatra, a cheap kebab spot in Milan, has built its reputation on rock-bottom prices—a kebab for just €2.50. But according to creator Giuliacrossbow, that deal comes with significant trade-offs. In her review, she describes the bread as “gummy,” the tomatoes as “mealy,” and notes that the meat arrived “overly browned.”
Beyond texture issues, she also found boiled potatoes in her wrap, an unusual inclusion that didn’t win her over. With a 3.6-star rating, Cleopatra may tempt budget-conscious diners, but Giuliacrossbow makes her stance clear: “I wouldn't return.” It’s a reminder that in Milan, the cheapest option isn’t always the most satisfying.
Synthesised by AI from every creator’s review. First reviewed 2023.
Most-loved dishes
AI summary of what 1 dish mentions say about the food
The Kebab earns singular praise, with one reviewer noting the exceptional bread. Overall, the food at Cleopatra delivers a warm, satisfying vibe.
“The bread feels like a gummy pizza bread, probably yesterday's. The meat is nicely browned, maybe too much, but at least the way I like it. The problem is the boiled potatoes that I hate, and the tomato is mealy and juiceless, really bad. The bread isn't bad, you can tell they make it themselves, but it's dry and gummy. For €2.50 it's okay, but I wouldn't go back.”
What creators say
1 creator has covered Cleopatra. Most active: Giuliacrossbow
Cleopatra is a cheap kebab place in Milan; the kebab costs €2.50 but the quality is mediocre with gummy bread, mealy tomatoes, boiled potatoes, and overly browned meat, and I wouldn't return.
Dishes mentioned
Kebab
The bread feels like a gummy pizza bread, probably yesterday's. The meat is nicely browned, maybe too much, but at least the way I like it. The problem is the boiled potatoes that I hate, and the tomato is mealy and juiceless, really bad. The bread isn't bad, you can tell they make it themselves, but it's dry and gummy. For €2.50 it's okay, but I wouldn't go back.
