Thai

Chao Kluay Tod

Thai · Street Food · Ko Kut · Thailandia

Local SpotCasualNo FrillsTakeout
4.5Google (471)
1creator review

The story

Tucked away on the quiet island of Ko Kut, Chao Kluay Tod is a humble roadside stall that has earned a reputation as a local essential. This unassuming spot specializes in a singular, expertly executed treat that draws visitors looking for an authentic taste of the island.

Creator Luke Martin highlights the stall as a must-try destination, specifically praising their Kluay Tod. According to Martin, these fried bananas are the best on the island, noting that they are consistently "cheap, crispy, and perfectly sweet." Whether you are exploring the area or simply looking for a quick, satisfying snack, this roadside gem delivers a quintessential Thai experience that punches well above its weight.

Synthesised by AI from every creator’s review. First reviewed 2025.

Most-loved dishes

AI summary of what 1 dish mentions say about the food

Crisp, caramelized kluay tod steals the show, earning raves for its perfect golden crunch and warm, fluffy interior. The overall vibe is pure comfort, a simple yet masterful Thai street-food delight.

These are deep fried bananas, a famous Thai snack. They use small sweet bananas called Kluay Nam, split each banana into three long strips, dip in batter with black and white sesame seeds, then fry until golden and crispy. No added sugar — just the banana sweetness. They're super crispy, hot, a little starchy, and very soft and creamy inside. Could be a bit sweeter this time, but still super satisfying. Only about a dollar per bag.
Luke Martin👍

What creators say

1 creator has covered Chao Kluay Tod. Most active: Luke Martin

  • Luke Martin
    Luke Martin

    24 Hours Eating Seafood on Thailand’s Quietest Island 🇹🇭 (Only 1 Restaurant!) · @ 8:00

    Loved

    A simple roadside stall on Koh Kood serving the best fried bananas on the island — cheap, crispy, and perfectly sweet, a must-try snack.

    Dishes mentioned

    • Kluay Tod

      These are deep fried bananas, a famous Thai snack. They use small sweet bananas called Kluay Nam, split each banana into three long strips, dip in batter with black and white sesame seeds, then fry until golden and crispy. No added sugar — just the banana sweetness. They're super crispy, hot, a little starchy, and very soft and creamy inside. Could be a bit sweeter this time, but still super satisfying. Only about a dollar per bag.

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