The story
Perched in the tranquil hills of Sant Julià de Ramis, Ces Rocas offers a dining experience that blends dramatic coastal views with refined Mediterranean cooking. As Only Scrans notes, this seaside restaurant commands "a breathtaking view" and delivers "outstanding seafood paella and grilled meats." The kitchen leans into the region’s bounty with a menu that highlights classics like the deeply savory Arroz Negro and tender Chuletas de Cordero, while the simple Pan con Tomate sets a confident, unfussy tone from the start.
This is an upscale, scenic spot that demands a reservation—and it’s easy to see why: the waterfront backdrop and romantic atmosphere make it a natural choice for date night. With a 4.5-star rating from its sole reviewer, Ces Rocas earns its reputation as a destination where the setting is as compelling as the plate.
Synthesised by AI from every creator’s review. First reviewed 2025.
Most-loved dishes
AI summary of what 3 dish mentions say about the food
Reviewers praise Ces Rocas for its rich, briny arroz negro, calling it a standout. The overall vibe is one of rustic, coastal satisfaction.
“This black rice with squid ink is outstanding, with prawns and other seafood. The flavors are incredible and the portion is massive.”
What creators say
1 creator has covered Ces Rocas. Most active: Only Scrans
Ces Rocas is a stunning seaside restaurant with a breathtaking view, serving outstanding seafood paella and grilled meats.
Dishes mentioned
Arroz Negro
This black rice with squid ink is outstanding, with prawns and other seafood. The flavors are incredible and the portion is massive.
Chuletas de Cordero
The lamb chops are delicious and perfectly cooked. They add great balance to the meal.
Pan con Tomate
The tomato bread is simply olive oil, salt, and fresh tomato – nothing more refreshing.
