Most-loved dishes
AI summary of what 2 dish mentions say about the food
Caffè 87’s fritturina di pesce is the undisputed star, a crisp, golden marvel of fried seafood. The overall vibe is one of unpretentious, joyous satisfaction, a true taste of the Italian coast.
“The fried fish is perfect. Look at that — it's a real fritturina, simple and done right. No frills, just good fried seafood. You don't want the spaghetti? Eat the fried fish and go back to work. It's that easy. The batter is light, the fish is fresh. I'm loving it.”
What creators say
1 creator has covered Caffè 87. Most active: Franchino Er Criminale
Dishes mentioned
Spaghetto alle vongole
This is the real spaghetti alle vongole, just like grandma used to make. Look at that piece of garlic, beautiful. The clams are lupini, not farmed, so they have that natural saltiness — none of that bland stuff. The sauce is perfectly bound with the pasta starch, not watery at all. I haven't eaten pasta with clams in a year, and this is exactly what I was craving. Not a single grain of sand. It's simple, honest, and delicious. I'd say it's a 10/10.
Fritturina di pesce
The fried fish is perfect. Look at that — it's a real fritturina, simple and done right. No frills, just good fried seafood. You don't want the spaghetti? Eat the fried fish and go back to work. It's that easy. The batter is light, the fish is fresh. I'm loving it.
