Most-loved dishes
AI summary of what 4 dish mentions say about the food
Reviewers call the titaina a standout, praising its bold, savory depth. The overall vibe is warm and unpretentious, with food that feels honest and satisfying.
“This is another super typical dish of the Valencia area, made with fresh tuna — not canned like in the city. It has tomato, peppers, pine nuts, garlic, and three bay leaves. Oh my god, the smell! This is the real sauce — fresh ventresca tuna in this sauce, just like rice preparations.”
What creators say
1 creator has covered Bonaire. Most active: Where The Foodies Go
The restaurant that won the 2018 best paella in the world contest, located in El Palmar in the Albufera natural park — a must for traditional paella.
Dishes mentioned
All i Pebre
This is eel with garlic and peppers — it's a spectacle. Many people don't like eel because it's too earthy, but this eel is creamy in texture and doesn't taste of earth at all — it tastes of pepper, you can feel the garlic. Simple, delicious, exceptional.
Titaina
This is another super typical dish of the Valencia area, made with fresh tuna — not canned like in the city. It has tomato, peppers, pine nuts, garlic, and three bay leaves. Oh my god, the smell! This is the real sauce — fresh ventresca tuna in this sauce, just like rice preparations.
Paella de Mariscos
This is the best paella in the world. It's a bite of Spain — I can't think of a more Spanish flavour. The rice is perfectly cooked, grainy, al dente. There are snow peas for the vegetable part, squid, prawns. Look at that crust! Oh my god, how good is this. We ate a whole cartwheel of rice. The socarrat — that slightly burnt rice layer — gives all the flavour. You have to regulate the flame to get it, stopping just before burning the rice. Very difficult.
Crema de Ron, Canela, Limón y Café
It's a sort of tiramisu with Nutella, chocolate, very light, made with rum, cinnamon, lemon, and coffee. These ingredients together don't seem to make sense, but they do. My teacher always made coffee with lemon zest — it seems like heresy but it works.
