The story
Tucked away on Avenue de Choisy in the 13th arrondissement, Bom brings a playful Vietnamese street-food twist to Paris. Where The Foodies Go, during a city food tour, called it a "cute little spot in a non-touristy neighborhood" serving fried mochi rings known as *dochi*—"a fun, tasty hybrid between mochi and donuts." The creators singled out two varieties: the Doci allo Yuzu and the Doci al Tè Matcha, both delivering a light, inventive bite in a city of culinary heavyweights.
With its warm atmosphere and creative menu, Bom offers a charming, low-key stop for anyone looking to explore beyond Paris’s most beaten paths. It’s a delightful detour that balances novelty with comfort, proving that inventive street food thrives even in the shadow of grander dining traditions.
Synthesised by AI from every creator’s review. First reviewed 2022.
Most-loved dishes
AI summary of what 2 dish mentions say about the food
Reviewers rave about the Doci allo yuzu, praising its bright, citrusy elegance. The overall vibe is one of refined, joyful simplicity.
“This is a ring of mochi, fried like a donut, with a yuzu glaze. The texture is crazy — you expect it to be chewy, but instead it has a crispy crust like a Krispy Kreme donut, then it disappears in two bites. I loved it, it's a new thing. We paid €5, which is average for a pastry in Paris. Worth trying.”
What creators say
1 creator has covered Bom. Most active: Where The Foodies Go
- Where The Foodies GoLoved
Parigi Food Tour: dochi, CROISSANT-BURGER e il miglior ramen di Parigi - Viaggio In Francia - Ep.10 · @ 0:00
A cute little spot in a non-touristy neighborhood serving fried mochi rings called 'dochi' — a fun, tasty hybrid between mochi and donuts.
Dishes mentioned
Doci allo Yuzu
This is a ring of mochi, fried like a donut, with a yuzu glaze. The texture is crazy — you expect it to be chewy, but instead it has a crispy crust like a Krispy Kreme donut, then it disappears in two bites. I loved it, it's a new thing. We paid €5, which is average for a pastry in Paris. Worth trying.
Doci al Tè Matcha
This one is the matcha version of the dochi. Same fried mochi ring, with a matcha glaze. The glaze is good, and the inside is soft like a donut but with that mochi chewiness. I'm drinking a lemonade with yuzu and raspberry, very good too.
