Most-loved dishes
AI summary of what 3 dish mentions say about the food
Reviewers praise Bigozzi dal 1890 for its warm, rustic charm, with the Cognate emerging as the standout dish, celebrated for its rich, comforting depth.
“We also had two cognate — these rectangular pasta shapes, fragrant and very flavorful. We worked them, and they were so good. We concluded with arugula.”
What creators say
1 creator has covered Bigozzi dal 1890. Most active: Jana Food Porn
A traditional spot since 1890 with excellent pasta dishes, especially the bucatino with rabbit.
Dishes mentioned
Pepata di Cozze
We started with a great pepata di cozze — it finally arrived. It was delicious.
Bucatino con Coniglio
Then the bucatino with rabbit arrived — it smelled of Milan and was very, very flavorful. The carbs never disappoint, guys. It was the star of the plate.
Cognate
We also had two cognate — these rectangular pasta shapes, fragrant and very flavorful. We worked them, and they were so good. We concluded with arugula.
