The story
Tucked into a Temple City strip mall, Beastro Nas has quietly earned a devoted following for its Chinese classics. With a solid 4.2-star rating, the restaurant keeps things straightforward, letting the food speak for itself. The focused menu suggests that, like the best neighborhood spots, they know exactly what they do well.
And what they do best, according to Michelin-starred chef Michael Ligier, is Peking duck. In a recent visit, Ligier called it “one of the best around,” praising its “glistening skin and masterful carving” — a serious endorsement from a chef who knows fine dining. If you’re after that crackling, expertly prepared bird, Beastro Nas is the local destination to know.
Synthesised by AI from every creator’s review. First reviewed 2025.
Most-loved dishes
AI summary of what 1 dish mentions say about the food
Reviewers rave about the Peking duck, calling it a standout triumph. The overall vibe is warm, cozy, and unpretentiously excellent.
“Peking duck is one of my all-time favorite dishes, and there are few places that do it better than Beastro Nas. The glistening skin, masterful carving — it's incredible.”
What creators say
1 creator has covered Beastro Nas. Most active: Michael Ligier
- Michael LigierLoved
How the Best Chef in California Runs This $325 Michelin Star Restaurant - Kato · @ 3:51
Beastro Nas serves one of the best Peking ducks around, with glistening skin and masterful carving.
Dishes mentioned
Peking Duck
Peking duck is one of my all-time favorite dishes, and there are few places that do it better than Beastro Nas. The glistening skin, masterful carving — it's incredible.
