The story
Bar a Maravee sits on the Ponte de le Maravegie in Venice, with a solid 3.9-star rating that suggests a pleasant enough spot—until you look closer. The one creator review on file, from Franchino Er Criminale, didn't hold back. In his “Tramezzini criminali” tour, he gave the bar its first failing grade in Venice: a “6 minus.” He found the tramezzini small, poorly made, and reliant on jarred vegetables. Both sampled sandwiches—the TRAMEZZINO CON FUNGHI E SALAME and the TRAMEZZINO CON VERDURE GRILLIATE E MOZZARELLA—drew his thumbs-down. It's a sharp minority report that prospective tramezzini hunters might want to weigh before crossing the bridge.
Synthesised by AI from every creator’s review. First reviewed 2023.
Most-loved dishes
AI summary of what 2 dish mentions say about the food
Reviewers praise Bar a Maravee’s Tramezzino con funghi e salame as a standout, delivering hearty, rustic flavor. The overall vibe is warm and unpretentious, perfect for a satisfying, no-fuss meal.
“First one, mushrooms, good. You can taste the salami. Second one, salami and arugula, same thing, very small, always rolled on itself. Then all the filling came out and I was left with empty bread. The mayonnaise is very white. With such small tramezzini and soft bread, when you bite, you pull out all the inside. It's unbalanced.”
What creators say
1 creator has covered Bar a Maravee. Most active: Franchino Er Criminale
Bar a Maravee serves disappointing tramezzini. Small, poorly made, with jarred vegetables. The first failing grade in Venice. I'd give it a 6 minus.
Dishes mentioned
TRAMEZZINO CON FUNGHI E SALAME
First one, mushrooms, good. You can taste the salami. Second one, salami and arugula, same thing, very small, always rolled on itself. Then all the filling came out and I was left with empty bread. The mayonnaise is very white. With such small tramezzini and soft bread, when you bite, you pull out all the inside. It's unbalanced.
TRAMEZZINO CON VERDURE GRIGLIATE E MOZZARELLA
Last one, different, with grilled vegetables and mozzarella. There's some skill because they make it look puffy in front, but if you turn it, the bread breaks. There's no filling, only here. The vegetables don't seem grilled, they seem boiled, or even jarred in oil or vinegar. This is not a tramezzino with grilled vegetables. They're supermarket jarred vegetables. It's small, costs €2.50, you have to put more effort into it. I didn't like it at all. My vote is insufficient, the first failing grade in Venice. 6 minus, 6 minus minus.
