Pizza

Badiali Pizza

Pizza · Italian · American · Toronto · Canada

CasualBuzzyTrendyCounter SeatingTakeoutNo Reservations
4.7Google (6,953)
1creator review

The story

Badiali Pizza, at 181 Dovercourt Rd in Toronto, has earned a sterling 4.7-star rating and a devoted following. Creator Only Scrans, during their *48 Hours Eating Toronto’s BEST Food!*, called it “one of the best pizza spots in Toronto,” highlighting “incredible dough, perfect slices” and a 10/10 experience that “rivals top pizzerias worldwide.” The menu shines with a Pepperoni Slice, Salami and Hot Pepper Slice, and a Burrata Slice—all praised in the same breath.

This casual, buzzy, and trendy spot operates without reservations, offering counter seating and takeout. It’s a no-frills destination where the pizza itself does the talking. For those seeking a slice that competes on a global stage, Badiali delivers.

Synthesised by AI from every creator’s review. First reviewed 2026.

Most-loved dishes

AI summary of what 3 dish mentions say about the food

Reviewers rave about the Burrata slice, praising its creamy, decadent richness. The overall vibe is that Badiali Pizza delivers a warm, indulgent, and unforgettable slice.

Look, it's not only is it not flopping, it's got an erection — it's erect, it's pointing upwards. Look at the base here, there's little bubbles of air. It makes for a phenomenal crunch.
Only Scrans👍

What creators say

1 creator has covered Badiali Pizza. Most active: Only Scrans

  • Only Scrans
    Only Scrans

    48 Hours Eating Toronto’s BEST Food! · @ 11:07

    Loved

    Badiali Pizza is one of the best pizza spots in Toronto, with incredible dough, perfect slices, and a 10/10 experience that rivals top pizzerias worldwide.

    Dishes mentioned

    • Pepperoni Pizza
    • Salami and Hot Pepper Slice

      The undercarriage and the dough they're working with here is mental. The slice has that crisp edge, soft middle, the right balance of chew and crunch, bright sauce, and a perfect amount of cheese.

    • Burrata Slice

      Look, it's not only is it not flopping, it's got an erection — it's erect, it's pointing upwards. Look at the base here, there's little bubbles of air. It makes for a phenomenal crunch.

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