The story
Rasiglia’s Azienda Agricola Costa del Sole is a small grocery and agriturismo that, despite a modest 2.8-star overall rating, earned an enthusiastic nod from the creator JustUs. In a video tour of the “borgo delle acque,” they highlighted the venue’s commitment to high-quality local products, calling the spalletta “perfectly seasoned” and praising a Cacciottina Morbida di Pecora as a “delightful soft pecorino cheese.”
For those exploring the waterfalls of Rasiglia, this family-run shop offers a genuine taste of Umbrian tradition. JustUs’s focused endorsement suggests that while the venue may not impress across the board, its artisan cheeses and cured meats are worth seeking out for a true local snack. It’s a spot for purists who value provenance over polish.
Synthesised by AI from every creator’s review. First reviewed 2023.
Most-loved dishes
AI summary of what 2 dish mentions say about the food
The Spalletta earns rapturous praise for its tender, smoky depth, while reviewers consistently describe the food as rustic, soulful, and deeply connected to the land.
“This spalletta was beautiful and peppery. It's the ham from the front leg, much leaner, and dries out more with aging. The crust is crunchy and the inside is soft. It's better than the previous one we had. It's interesting how the aging changes the flavor.”
What creators say
1 creator has covered Azienda Agricola Costa del Sole. Most active: JustUs
An agriturismo in Rasiglia with high-quality local products, from a perfectly seasoned spalletta to a delightful soft pecorino cheese.
Dishes mentioned
Spalletta
This spalletta was beautiful and peppery. It's the ham from the front leg, much leaner, and dries out more with aging. The crust is crunchy and the inside is soft. It's better than the previous one we had. It's interesting how the aging changes the flavor.
Cacciottina Morbida di Pecora
This soft sheep's milk cacciottina was incredible — delicate, not too strong, very pleasant. Absolute quality.
