The story
Tucked away on Viale Monza, Alfa Pizza is a no-frills takeout spot that has earned a loyal following for its pizza al taglio. Food personality Franchino Er Criminale calls it a “great Milanese pizza al taglio spot,” praising the “excellent dough and perfect baking” and noting the €7 price is well worth it. He specifically singles out the Pizza alla Puttanesca as a standout choice.
For a casual, authentic slice, Alfa Pizza delivers exactly what you want: quality ingredients, solid technique, and no unnecessary fuss. Franchino’s endorsement underscores its reliability among locals as a satisfying, reasonably priced meal on the go—a genuine neighborhood gem that earns a solid 4.5 stars.
Synthesised by AI from every creator’s review. First reviewed 2023.
Most-loved dishes
AI summary of what 1 dish mentions say about the food
Reviewers rave about the Pizza alla puttanesca, a briny, bold standout that captures Alfa Pizza’s soulful, no-frills charm. The vibe is warm and unpretentious, with every bite feeling like a love letter to classic Italian simplicity.
“I got the puttanesca, but I asked them to leave out the capers because I don't like them. The slice is very well cooked, with pitted olives — good ones, not the fake kind — and anchovies, whole fillets, nice and chunky. The dough is excellent, the bake is perfect: the bottom has a beautiful colour. The dough is light and airy despite being a Milanese slice, which is usually dense; this one is crumbly and light. For €7, it's a great slice. I'd give it an 8.5.”
What creators say
1 creator has covered Alfa Pizza. Most active: Franchino Er Criminale
A great Milanese pizza al taglio spot with excellent dough and perfect baking, worth the €7.
Dishes mentioned
Pizza alla Puttanesca
I got the puttanesca, but I asked them to leave out the capers because I don't like them. The slice is very well cooked, with pitted olives — good ones, not the fake kind — and anchovies, whole fillets, nice and chunky. The dough is excellent, the bake is perfect: the bottom has a beautiful colour. The dough is light and airy despite being a Milanese slice, which is usually dense; this one is crumbly and light. For €7, it's a great slice. I'd give it an 8.5.
