The story
Tucked into the Porto Turistico Internazionale in Marina di Ravenna, Aguardiente has earned a stellar 4.8 rating as a cocktail bar that offers a compelling alternative in a seaside town where such spots are a welcome find. The venue’s sleek, modern look—captured in its four posted photos—suggests a polished setting for a well-crafted drink.
Culinary authority Max Mascia, head chef at Imola’s two-Michelin-starred San Domenico, singled out Aguardiente on the *Qui si Taffia* channel, calling it an alternative cocktail bar worth seeking out. While no specific drinks are named, the endorsement from a chef of his caliber implies a lineup of serious, thoughtful cocktails. For travelers looking to cap a day on the Adriatic coast with something other than a beachside spritz, Aguardiente stands as a refined, insider-recommended choice.
Synthesised by AI from every creator’s review. First reviewed 2025.
What creators say
1 creator has covered Aguardiente. Most active: Qui si Taffia