Italian
Tuscan Bread Soup
by Giallozafferano · 2.9M subscribers on YouTube
A traditional Tuscan bread soup made with stale bread, garlic, olive oil, and Parmesan cheese. A warm and comforting dish born from peasant tradition as an anti-waste recipe.
- Cook
- 15 min
- Difficulty
- easy
Ingredients
7 itemsMethod
- Cut the bread into slices then into cubes.
- Pour the bread into boiling salted water with a clove of garlic.
- Cook for about 15 minutes until the bread softens.
- At the end of cooking, add olive oil and Parmesan.
- Serve with additional Parmesan, a drizzle of oil, and pepper.
Giallozafferano
Professional chef2.9M subscribers on YouTube1.1B total channel viewsIl principale canale di ricette italiane dal 2009. Pubblicazioni giornaliere.


