Italian
Salmon Mousse
by Giallozafferano · 2.9M subscribers on YouTube
A creamy mousse made with ricotta and smoked salmon, flavored with black pepper and dill, served on wholemeal rye bread.
- Difficulty
- easy
Ingredients
6 itemsMethod
- Place the ricotta in a bowl.
- Add the salmon (broken into pieces) and blend until smooth.
- Add the cream and blend again.
- Season with black pepper and garnish with dill.
- Serve on wholemeal rye bread.
Giallozafferano
Professional chef2.9M subscribers on YouTube1.1B total channel viewsIl principale canale di ricette italiane dal 2009. Pubblicazioni giornaliere.
