Italian
Cod and Potato Croquettes
by Giallozafferano · 2.9M subscribers on YouTube
Crispy baked croquettes made with cod and mashed potatoes, coated in cornflakes for extra crunch. A simple and delicious weeknight dinner idea.
Method
- In a mixer, blend the cod with parsley.
- Add the mixture to boiled and mashed potatoes.
- Form the croquettes.
- Make a batter with eggs, water, and flour.
- Dip the croquettes first in the batter, then in cornflakes.
- Place them on a baking sheet lined with parchment paper.
- Bake until golden and crispy.
Giallozafferano
Professional chef2.9M subscribers on YouTube1.1B total channel viewsIl principale canale di ricette italiane dal 2009. Pubblicazioni giornaliere.
