Puffed Rice Baskets

Method

1. In a bowl, combine puffed rice with melted dark chocolate.
2. Add coconut oil and mix well.
3. Transfer the mixture into muffin liners and let rest in the freezer for 5 hours.
4. In another bowl, mix vegetable cream cheese with powdered sugar until smooth.
5. Once the baskets are set, fill them with a spoonful of the cream cheese mixture.
6. Decorate with seasonal fruit, such as red and white grapes and figs.
7. Serve immediately or store in the fridge.